The Soul
There are times when only a perfectly seared, dry-aged ribeye will do. While Punta Cana is famous for its seafood, the steakhouse culture here has reached international standards. Whether you are craving an Argentinian-style grill or a modern American steakhouse experience with all the trimmings, the local dining scene delivers with high-marbled wagyu, prime cuts, and expert grilling techniques.
If you’re ready to trade the beach for the broiler, we’ve found the spots that take their beef seriously. Here are the five absolute Best Steakhouses in Punta Cana for your next protein-packed feast.
Top 5 Prime Cuts: The Best Steakhouses in Punta Cana
1. La Cava
$$$$ | STEAKHOUSE / WINE CELLAR | 📍 Puntacana Village
The Hook: Intimate Dining Surrounded by Thousands of World-Class Wine Bottles.
The Breakdown: La Cava is arguably the most exclusive and intimate of the Best Steakhouses in Punta Cana. With limited seating and a location tucked inside a world-class wine cellar, the focus here is on high-end cuts and even higher-end pairings. This is where you go for a “celebration” steak—think prime fillets and aged ribeyes served in a quiet, sophisticated atmosphere that feels miles away from the resort crowds.
2. Montserrat Manor
$$$$ | MODERN STEAKHOUSE | 📍 Hard Rock Hotel & Casino, Bávaro
The Hook: Rock-Star Glamour and Serious Prime Beef.
The Breakdown: If you want your dinner served with a side of high-octane energy, Montserrat Manor is a masterclass in the modern steakhouse. This isn’t just a resort restaurant; it’s a dedicated temple to meat. They specialize in high-quality cuts, including Wagyu options and dry-aged beef that would hold its own in Manhattan. It is a top choice for the Best Steakhouses in Punta Cana for those who want a “night out” vibe with their dinner.
4. Bamboo
$$$$ | INTERNATIONAL / STEAK | 📍 Tortuga Bay, Puntacana Resort
The Hook: Quiet Luxury and Organic Accompaniments in an Oscar de la Renta-Designed Setting.
The Breakdown: Inside the exclusive Tortuga Bay, Bamboo offers a refined dining experience where the steaks are often paired with organic vegetables from the resort’s own gardens. It is the most “serene” of the Best Steakhouses in Punta Cana. While the menu is international, their beef selection is curated for the most discerning palates, making it a favorite for those who value health, quality, and high-design surroundings.
5. La Casita de Yeya (Specialty Grill)
$$ | DOMINICAN GRILL | 📍 Various Locations
The Hook: The Local Choice for “Churrasco” and Hearty Sides.
The Breakdown: While we’ve discussed their stews, La Casita de Yeya makes our list of the Best Steakhouses in Punta Cana for their incredible Churrasco. For many locals, a perfectly grilled skirt steak with a side of yuca or tostonesis the ultimate meal. It is less “American Steakhouse” and more “Dominican Grill,” providing a massive, flavor-packed steak for a much better price than the high-end hotels.
RPC’s Steakhouse Pro-Tips
- The Temperature Talk: In the DR, if you want your steak truly “Medium Rare,” emphasize it. Local preference often leans towards “Medium” or “Medium Well.”
- Chimichurri is King: Don’t skip the house-made chimichurri. Every steakhouse on this list has their own secret recipe, and it’s the essential condiment for a Dominican steak experience.